I must be on a baking kick. I blame it on the Rice Krispy Treats I made last week when I was looking for something sweet and found the ingredients in my pantry to fix them up. Which was followed by the cupcakes for last weekend's tailgate. Yesterday, I had a hankering for Strawberry Cake.
When J and I were in Dallas, J took me to get the most awesome strawberry cake from Celebrity Cafe and Bakery in Highland Park Village. So in an effort to recreate this delicious cake, I found a strawberry cake recipe and a strawberry frosting recipe and combined them. (I had to triple the frosting recipe to adequately cover the cake)
The result? Very close to the cake from Celebrity Cafe & Bakery. I think next time I'll add more pureed strawberries to both the cake and the frosting. You can never have enough strawberries!